2nd Annual Foraged of the Earth Fundraiser, an "Earth to Table" event featuring 4 locally sourced courses by Chef Chris Champagne of 84 Tavern on Canal, with wild foraged contributions by New-Native Forager Keith Cowley. Tickets $50 (not yet for sale, details subject to change).

To find out more visit the Westerly Land Trust website: www.westerlylandtrust.org